I-MO: The Hunger Bites

A great classic, perfect to impress in a nice dinner with friends.

As always, this recipe lends itself to be prepared even without ilBimby.
Ingredients.

500 g of ground veal,
a stale bread roll soaked in milk,
parsley,
half spoon of grated Parmesan cheese
2 eggs,
salt

Here is a basic preparation for the shanks of veal. On this basis it is possible to make changes, such as the addition of vegetables and various spices. The only attention: a deep pan that goes in the oven.
Ingredients:

1 veal shank
1 liter water
1 stock cube

Inevitable accompaniment for each dish of boiled meat and fish dishes cooked but served cold.
A variation on this theme involves the addition of a boiled potato. (Technorati code: TDKE26SS3FCH)
Ingredients:

100 grams of parsley
2 tablespoons salted capers
4 olives, 2 gherkins, pickled onions 2, any pepper (ground) pickle.
1 hard-boiled egg
2 tablespoons bread crumbs
[...]

Training based on traditional recipes and ingredients, enriched with herbs and salt very special.
Ingredients (serves 6):
For the meatloaf:

500g minced meat with grams, 100 Mortadella Bologna (for those who are vegetarians replace meat with soy granules, increasing the seasonings)
3 eggs
50 g grated parmesan cheese
a handful of breadcrumbs
a glass of milk
chopped parsley and garlic
a [...]

A simple dish all focused on the extraordinary flavor of the meat proposal. Asparagus au gratin accompanied with discretion and a right point of delicacies.

Ingredients (serves 4):

500 g of bracket tip (ideally in the area of ​​Bassano del Grappa)
[...]

Ingredients (serves 4):

a pork loin about 1 kg,
a fresh pineapple slices,
80 g of butter,
80 g of oil,
2 tablespoons of bread crumbs,
herbs for arrosoto,
1 \ 2 teaspoon pepper
salt